docx, 1.6 MB
docx, 1.6 MB
The nutrition labels of three biscuits are provided for students to investigate which is the "best." Using simple comparisons of fat, sugar, carbohydrates etc students are asked to decide which of the three is "best" for two different types of consumers. They are also encouraged to do some research into healthy snacks.
Creative Commons "Sharealike"

Reviews

Something went wrong, please try again later.

This resource hasn't been reviewed yet

To ensure quality for our reviews, only customers who have downloaded this resource can review it

Report this resourceto let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.

$0.00